1847 Bistro is simply astonishing- delicious food which tastes divine and an ever innovative seasonal menu. The food explodes with flavour, there is variety and texture all presented as beauty on a plate.
It is one of the best restaurants I have ever eaten at, on a par with a mushroom restaurant in Paris and an amazing restaurant in Rome I had the pleasure of eating at years ago. There is a branch of 1847 in Manchester city centre, one in the suburbs of Chorlton-cum-Hardy and another opening in Birmingham this summer- Brummies are in for a Mancunian treat!
I had a vegan starter of beetroot pancake with sundried tomato and white bean pate and main course of Leek, butterbean & rosemary mille feuille on a rich tomato ragu with summer vegetables. My dining companion had the Chef's taster, a selection of 3 bite size starters and a main of ‘fish’ and chips – Battered halloumi with hand-cut chips, pea purée, tartar sauce & lemon vinaigrette.
I had a vegan starter of beetroot pancake with sundried tomato and white bean pate and main course of Leek, butterbean & rosemary mille feuille on a rich tomato ragu with summer vegetables. My dining companion had the Chef's taster, a selection of 3 bite size starters and a main of ‘fish’ and chips – Battered halloumi with hand-cut chips, pea purée, tartar sauce & lemon vinaigrette.
beetroot pancake?! not for me thank you very much.
ReplyDeleteHmm? I'm not sure. Boom & Gary of the Vermilon River, Canada.
ReplyDeleteGreat review, thanks for sharing!
ReplyDeleteLéia